At the best restaurants in the world, each dish is prepared as a work of ephemeral art that shines in all its splendour for its lucky diners. Let’s stop at some of them.

Best International Restaurants

The Celler of Can Roca

The Roca brothers have created a personal world in this modern restaurant in Girona, based on signature cuisine where their dishes are conceived as symphonic creations. A reinvention of traditional Catalan cuisine and a fondness for sweet whims, as well as a large cellar, have earned them three Michelin stars and global recognition.

Best International Restaurants

Address: Carrer de Can Sunyer, 48, Girona

Telephone: 972 22 21 57

Website: www.cellercanroca.com

Etxabarri Steakhouse

Led by Víctor Arguinzoniz in the town of Axpe, this Basque grill restaurant has just entered the gastronomic podium, being named the third best restaurant in the world, chosen by The World’s 50 Best Restaurants Guide. Located in a hamlet in a small town in Biscay, its grill concept without artifice and essential ingredients has conquered foodies from across the world.

Best International Restaurants

Address: San Juan Plaza, 1, Atxondo, Bizkaia

Telephone: 946 58 30 42

Website: www.asadoretxebarri.com

Mirazur

Located in Menton, a town on the Côte d’Azur and lef by Argentine chef Mauro Colagreco, this restaurant with three Michelin stars focuses on Latin American cuisine and is the restaurant of the moment. For many, the new Bulli of Ferran Adria, is a temple to go to taste their culinary creations. Colagreco bases his creations on the contrasts of flavors and textures in a very special interpretation of the products.

Address: 30 Avenue Aristide Briand, Menton, France

Telephone: +33 4 92 41 86 86

Website: www.mirazur.fr

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Mugaritz

The Basque chef Andoni Luis Aduriz has created a cuisine based on evolution and disciplines that push the excitement of palates and thought. For years, the venue has been named as one of the best restaurants in the world, occupying a unique building in a bucolic landscape of the Gipuzkoan forests. In its concept, the textures of the food and its permanent kitchen-living-cellar stand out, as well as a commitment to baffle the diner with creations as original as live cannelloni or French toast with sheep’s milk ice cream.

Best International Restaurants

Address: Aldura Gunea Village, 20, Errenteria, Gipuzkoa

Telephone: 943 52 24 55

Website: www.mugaritz.com

Geranium

Competing alongside Noma, Denmark’s most famous restaurant, Geranium has recently been named as the country’s first three-star restaurant. Its chef, Rasmus Kofoed, is dedicated in body and soul to find dishes that awaken the senses, provoke remembrances and enrich those who taste them’. To do this, he pays tribute to biodynamic crops and surprises everyone with dishes such as minerals with sour cream or through his way of understanding Nordic fish.

Address: Per Henrik Lings Allé 4, 8. Sal, København, Denmark

Telephone: +45 69 96 00 20

Website: www.geranium.dk

Osteria Francescana

For many, this Italian restaurant marks a before and after in the presentation of their dishes, conceived as authentic works of art. From Modena (Italy), chef Massimo Bottura was acclaimed in 2016 as the best in the world. He barely has 11 tables, the Netflix documentary series Chef’s Table dedicated its first episode to the chef, and his best-known dessert is called ‘Oops! I’ve dropped the lemon tart!’ This was created by accident when a dish spilt on the floor. Pure vanguard.

Best International Restaurants

Address: Via Stella, 22, 41121 Modena, Italy

Telephone: +39 059 223912

Website: www.osteriafrancescana.it

Written by Martín Ulloa

Hottest Restaurants in Mallorca Hottest Restaurants in Mallorca- It’s no secret that the island's restaurant scene is ever evolving and it can be an insurmountable challenge to know where to start. Whether you want to savour classical Spanish dishes or impress a date with artful plates, we present the hottest restaurants in Mallorca right now.

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