For those that are seeking an extraordinary culinary adventure, head to Park Hyatt Mallorca, who continue to excel in gastronomy, This year the exquisite Asia restaurant at Park Hyatt Mallorca presented a special menu, which invited diners to awaken their senses. Masterly fusing Asian and Mediterranean cuisine, the skilful Chef Tae Rodríguez Yamaguchi and Schilo van Coevorden combines their renowned experience and creativity in a unique eleven-course menu.
Unique Gastronomy at Park Hyatt Mallorca
The Asia restaurant proposes a unique gastronomic experience, where a menu presents unique, exquisite and impeccable recipes in a showcase of flavours of the Mediterranean and Asia.
A visit to Asia Restaurant means that diners will be taken on a daring gastronomical journey, where they will be able to taste elaborate dishes, that pride itself on fresh and local produce and seek to surprise the palate. These have previously included a curry gazpacho with prawns from Mallorca; black cod robat marinated with citrus, spinach, shimeji, enoki, shiitake and stewed oyster mushrooms; tuna tartare; or roasted Wagyu with kimchi of kohlrabi.
The special service at Asia restaurant includes delicious culinary combinations that will make one be able to travel to distant continents through their taste, sight and smell.
About Park Hyatt Mallorca
Located in the area of Cap Vermell in Canyamel, in a valley surrounded by nature and sea, Park Hyatt Mallorca is a luxury hotel complex that reflects the lifestyle of a traditional Mallorcan mountain village.
Book your culinary experience:
+34 871 811 234
Urbanización Atalaya de Canyamel, Vial A, 12